miércoles, 29 de julio de 2009

Corner View: Best kept secret




Best pizza in Buenos Aires: Angelín. The place is special, not beautiful, not cozy, but very traditional (was founded in 1938). You have to order and eat standing on the bar and some of the guys behind the bar add each thing you eat in a pice of paper and when you finish you have pay the final number. The speciality is"pizza canchera" (only dough, tomato sauce and garlic) baked in a wood oven. I love the faina (dough made with chickpea flour). You can drink, beer or frozen cider (another speciality). Definitely you have to put Angelín in your list of "places to visit in Buenos Aires"! :)
More corner views here. (next corner in september!)

23 comentarios:

MODsquad dijo...

Oh, these pictures are awesome! The chickpea flour sounds like a must try!

Happy Day!

Jodi dijo...

ahhhhhh PIZZA another great secret. I feel as though I'm eating my way through these posts.

kinako dijo...

oooh, i love places like this! mmm, i also love pizza :9 if i'm ever in the city, i will look for this place!

jane dijo...

this looks amazing!! the pizzas sound delicious! AND frozen cider... heaven... besos!

Dorte dijo...

Oh ... sounds very interesting with the chickpea pizza and I love cider - great photos

ibb dijo...

Pizza and beer...that is what I have for dinner yesterday. Although it was in not such charming place, my living room has not "encanto".

asphaltandair dijo...

that first shot is brilliant!
so good!

la ninja dijo...
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la ninja dijo...
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la ninja dijo...

!ooooh, por dios, qué hambre!
shouldn't have checked this before lunch as I'm not going to be able to wait for another hour now! :)

love your pics and your blog; B.A. is actually in my hopefully-soon-to-visit-list so, hey, great tip! :) thx!

Cris Siqueira dijo...

ooh my

this is great: a tradicional place to eat pizza made in the wood oven!! i'll definetly go to Angelín when i go to Buenos Aires, and go to Buenos Aires is something that i wanna do this asp!!

love the post

:)

nathalie et cetera dijo...

great great photos epe! I'd love to visit this place one day...

isabelle dijo...

I hope I will try this pizza one day !!!

Cabrizette dijo...

Oh, I would like to come and visit Buenos Aires... and eat pizza, lot's of pizza, all the pizza !!! Great shots Epe !! Bises

Francesca dijo...

Chickpea flour "pizza" is called "farinata" in Italy, and is a specialty of the region where I live, but not very well known anywhere else ... amazing to find out that it's made in BA!

Jeannette dijo...

Grrrr....my kitten jumped on the laptop and now I don´t know if I lost my comment.
Anyhow, I wrote that I like secrets like this one the most....it´s something I can use some day, hopefully.
The frozen cider sounds interesting...I would like to try that.

yukester dijo...

ooo, it sounds and looks so good!

danica dijo...

oh my! it sounds so good!

Le blÖg d'Ötli dijo...

I'ld really like to taste this pizza !!!! Thanks !

cabin + cub dijo...

mmmm... it smell so good in there too.
i am getting hungry thinking about all this pizza and beer! :)

natsumi nishizumi dijo...

Sounds delicious!! I would love to visit Buenos Aires one day!! I am not going to forget the pizza shop you mentioned!! mmm yummy...

Have a great weekend. ox

Likes Chocolate dijo...

Sounds YummY!

lea dijo...

oh i love places like this one - that is known not for the atmosphere, its cosiness or comfortable sitting arrangement but for the quality of the food. i like the pictures also!