







Best pizza in Buenos Aires: Angelín. The place is special, not beautiful, not cozy, but very traditional (was founded in 1938). You have to order and eat standing on the bar and some of the guys behind the bar add each thing you eat in a pice of paper and when you finish you have pay the final number. The speciality is"pizza canchera" (only dough, tomato sauce and garlic) baked in a wood oven. I love the faina (dough made with chickpea flour). You can drink, beer or frozen cider (another speciality). Definitely you have to put Angelín in your list of "places to visit in Buenos Aires"! :)
Saturday 7.45 - Returning from J's birthday. Then, dinner at M & L house (too much food for only one day!).
Sunday 7.45 - Shower. Then, chinesse food with Julio and S in our house and girls talk with S.
More corner views here.
I just want to say thank you so much for your sweet words. I'm happy to *meet* all of you! :)



Yesterday, Julio and I went to see the exhibition Urban Spaces in Proa's Foundation. There was some very interesting pictures taken by the members of the "Düsseldorf School of Photography" but i was fascinated with Andreas Gursky images. His work is absolutely fantastic (the last picture is a sample of it). By the way, Gursky is the highest-priced photographer alive.